French chocolate recipe book, coffee table book. Livre "Petits chocolats, grande expérience"
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Product details
| Management number | 10329077 | Release Date | 2025/09/13 | List Price | $24.38 | Model Number | 10329077 | ||
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This book is in French. It is beautiful. This practical and detailed manual, authored by none other than the famous master chocolatier Jean-Pierre Wybauw, includes a theoretical section accompanied by explanatory illustrations of the various processes. You will discover everything you need to know about chocolate and sugar processing, rheology and shelf life. More than 100 delicious and original praline recipes are then explained in detail and illustrated with magnificent photos by Tony Le Duc. The indication of the Aw value of pralines is unique. A reference work for the professional and the advanced amateur. Has been on shelf and should be used and read! It's a beautiful book. Could be used as coffee table book too. From smoke and pet free home. 23 x 28cm. Quite heavy.
| Condition | Very good |
| Language | Dutch |
| ISBN | 9789020958232 |
| Category | Entertainment > Books > Non-fiction |
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