$236.83 cheaper than the new price!!
Management number | 201711019 | Release Date | 2025/09/25 | List Price | $236.84 | Model Number | 201711019 | ||
---|---|---|---|---|---|---|---|---|---|
Category |
Professional-Grade Dairy-Free Chocolate Chips for Baking & Snacking
Callebaut 4M Semi-Sweet Chocolate Chips deliver rich, cocoa-forward flavor in a compact 4,000ct/lb (4M) size, perfect for even distribution in cookies, muffins, and cakes. These dairy-free, semi-sweet chips are ideal for vegan and allergy-friendly recipes without compromising flavor or performance.
Crafted in Belgium by Callebaut and made with high-quality cocoa, these chips maintain their shape during baking and provide a clean, slightly sweet chocolate note. They’re free from milk ingredients and suitable for plant-based menus, while still delivering the performance that professionals trust in commercial kitchens and bakeries.
Brand: Callebaut
Type: 4M Semi-Sweet Chocolate Chips
Dairy-Free: Yes – suitable for vegan and non-dairy baking
Count Size: Approx. 4,000 chips per pound
Flavor Profile: Rich cocoa with mild sweetness and clean finish
Texture: Retains shape in baking; smooth melt in applications like ganache
Applications: Cookies, muffins, brownies, scones, snack mixes, bars
Dietary Notes: Dairy-free, suitable for vegan applications
Kosher Certification: Available upon request (varies by batch)
Origin: Belgium
Professional Grade: Designed for bakeries, cafés, and foodservice
🌞 Shipping in Summer Heat Alert! 🍫❄️
Due to rising temperatures, we highly recommend adding Insulated Shipping with Ice Packs to your order—especially if you're purchasing chocolate or other heat-sensitive items. 🧊
This option can be selected as an add-on in your cart. Please note that chocolate and delicate items are not guaranteed to arrive unmelted without this insulation.
📦 For full details, please review our Shipping Policy before checkout. Stay cool and shop smart!
Specifications:
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form