$13.31 cheaper than the new price!!
Management number | 201894963 | Release Date | 2025/10/08 | List Price | $13.31 | Model Number | 201894963 | ||
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Format: Hardback
Length: 256 pages
Publication date: 21 October 2024
Publisher: Grub Street Publishing
World-renowned pastry chef Pierre Herme has been revolutionizing the world of patisserie since 1998 with his famous creations. Today, Herme offers a new story of gourmet patisserie created with vegetal products. This is his first vegan book co-written with chef Linda Vongdara.
Weight: 1178g
Dimension: 265 x 217 x 25 (mm)
ISBN-13: 9781911714163
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