Advent: Festive German Bakes to Celebrate the Coming of Christmas

With over 100 classic German baking recipes, Advent by Anja Dunk captures the magical spirit of the season with its beautifully illustrated clothbound volume and evocative photography.

Format: Hardback
Length: 272 pages
Publication date: 14 October 2021
Publisher: Quadrille Publishing Ltd

Selected for Jamie Oliver's Cookbook Club, 'Advent' is a delightful celebration of the festive season, featuring over 100 classic German baking recipes. The Advent season is a truly magical time, filled with the twinkling of candles, the beautifully decorated Christmas tree, and the enchanting aromas of cinnamon, nutmeg, and clove wafting from the kitchen. In her latest cookbook, 'Advent,' Anja Dunk shares her delectable recipes for the most exquisite traditional German festive bakes. From delicate and lightly spiced Lebkuchen to frosted cinnamon stars, jam-filled ginger hearts, snow-capped coconut macaroons, to marzipan-filled Stollen, edible tree decorations, lucky meringue mushrooms, and a gingerbread house dripping with candies and sugar icicles, there are mouthwatering spiced treats to delight your taste buds and share with loved ones.

Featuring Anja's own linocut illustrations and evocative photography, this clothbound volume is a stunning and comforting treasure that will become a cherished family favorite for years to come. The weeks of Advent are a time of sweet anticipation, and this gorgeous book captures that enchanting fairy-tale feeling within its pages, transporting readers into a world of warmth and joy. Whether you're a seasoned baker or a newcomer to the art of festive baking, 'Advent' is a must-have cookbook that will inspire and delight you with its delectable creations. So, gather your ingredients, turn on your oven, and get ready to immerse yourself in the magic of the Advent season with 'Advent' by Anja Dunk.

Weight: 1040g
Dimension: 182 x 253 x 33 (mm)
ISBN-13: 9781787137264