Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors

The author of the award-winning Ladyandpups.com blog used "escapism cooking" to escape an uncomfortable living situation in Beijing. She shares more than 80 delicious Asian-inspired dishes with influences from around the world in her cookbook, The Art of Escapism Cooking. Each recipe is accompanied by her own gorgeous photography, and the book is divided into categories by mood and occasion. The author also demystifies unfamiliar ingredients and provides instructions for essential condiments.

\n Format: Hardback
\n Length: 400 pages
\n Publication date: 14 November 2019
\n Publisher: HarperCollins Publishers Inc
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In this captivating and deeply personal cookbook, the blogger behind the award-winning Ladyandpups.com unveils her remarkable journey of culinary transformation. Faced with an untenable living situation in Beijing, Mandy Lee sought solace in the kitchen, harnessing her passion for cooking to navigate the challenges of her new environment. With over eighty delectable Asian-inspired dishes, influenced by cuisines from around the world, she embarked on an "unapologetically angry food blog," LadyandPups.com, as a means to channel her frustration and prevent herself from falling into madness.

Mandy's culinary journey began as a means of channeling her focus and finding solace amidst the difficult circumstances of her new life. She filled her kitchen with warming spices and sticky sauces, creating a sanctuary where she could explore the art of cooking and find joy amidst the chaos. Drawing upon her diverse culinary background, born in Taiwan and raised in Vancouver, her food reflects the many places she has called home. From the bustling streets of New York City to the vibrant city of Hong Kong, Mandy's culinary creations reflect her diverse experiences and her love for fusion flavors.

The Art of Escapism Cooking is a testament to the power of escapism through cooking. It tells the story of how Mandy used the kitchen as a refuge, transforming mundane ingredients into mouthwatering masterpieces that not only satisfied her palate but also provided a sense of comfort and fulfillment. Through her recipes, Mandy invites readers to embark on a culinary adventure, exploring innovative and often Asian-influenced dishes that are perfect for any occasion. From the soothing warmth of poached eggs with miso-browned butter hollandaise to the crispy crackling of pancakes with caramel-clustered blueberries and balsamic honey, each dish is a celebration of flavors and a testament to Mandy's culinary prowess.

The cookbook is beautifully illustrated with Mandy's own gorgeous photography, adding an extra layer of charm and allure to the culinary experience. The recipes are organized into categories based on mood and occasion, making it easy for readers to find the perfect dish to suit their needs. Whether you're looking for a hearty breakfast to kickstart your day, a comforting meal to unwind after a long day, or a delicious snack to satisfy your cravings, Mandy has you covered.

In conclusion, The Art of Escapism Cooking is a must-read for anyone who loves food, travel, and the transformative power of culinary creativity. Mandy Lee's journey from a challenging living situation in Beijing to a thriving food blog is an inspiration to all who seek solace in the kitchen. With her delectable recipes and captivating storytelling, she invites readers to embark on a culinary adventure that will transport them to the many corners of the world and leave them feeling nourished, inspired, and uplifted.

\n Weight: 1444g\n
Dimension: 262 x 210 x 27 (mm)\n
ISBN-13: 9780062802378\n \n